CROYMAT拥有几厘米长的大线技术,可自动生产12至150克重的羊角面包。校准装置:将面团校准到所需的厚度,并加入面团,避免浪费。卷卷装置:通过调整上下校准气缸,可以调整面团的卷卷次数。轧制一致性是通过关闭或打开皮带来调整,以获得任何类型的轧制产品。由于卷起来的皮带容易拆卸,清洁可以快速完成。切面装置:分两段切面,避免面团粘在切刀上。不同的传送带的速度允许定期运送面团三角形到卷起来的单位。切辊可以在几秒钟内更换。废料回收装置将多余的面团输送到位于切割装置下方的合适的托盘中,使面团回收简单、快速。有了旁通餐桌,Croymat变成了一个真正的面包房系列。 With different cutting rollers Croymat not only gives you many kinds of croissants but you can also have any kind of bakery product. The cutting-rollers can be customized. It can be widely customized by adding an electric pump and guillotine, cutting rollers and dough folders beyond to a large range of other accessories.