肉切片机皮质CB 495 / 5K

对于鱼类 自动的 落地

Features and application range •cutting width (operational width): 400 mm •blade diameter: 200 / 300 mm •conveyor speed: 18 m/min •economical circular blade cutting machine with enormous capacity (e.g. 7.5 tons of pork steaks per hour) •blade distance available in steps / adjustable •minimum blade distance depending on product from 6 - 8 mm •meat can be cubed with 2 machines standing at a right angle with an excellent cut quality and and protection of the product •various application areas, when large quantities of boneless products need to be cut into slices or strips with a high cut quality in a short space of time, e.g. beef or pork escalopes / steaks, thin slices from pork belly, diced meat, poultry, fish fillets or whole fish, offal, meat for asian dishes, diced meat for cutters or mincers, etc. Standard equipment •infeed conveyor •discharge conveyor •intersection roller with quick change system •NOCK POWER PLATES® for typical NOCK service friendliness •NOCK EASY-FLOW® safety cover with pneumatic spring for exemplary operational safety •lift out device for blade shaft •safety cover for blades •lockable castors •stainless steel Options •adjustable lateral guides on infeed conveyor •transport and storage box for blade shaft •cleaning wagon for 2 blade shafts •other speeds available •plastic intersection roller with stainless steel core •intersection roller without quick change system, but with scraper comb •longer conveyors •scraper on output conveyor